*

Nemacystus decipiens soup recipe

Update: : New update:2015/11/19 Recipes ,




Nemacystus decipiens soup recipe

Nemacystus decipiens is called “Mozuku” and is written “Water Cloud(水雲) in Japan.Mozuku is a kind of edible seaweed like nori which looks like a lot of brown slimy threads, and tastes quite nice and slick.It is often served as a ingredients with Japanese food.Today, I introduce the recipes of Nemacystus decipiens soup.

Click photo to see recipe page.

Nemacystus decipiens soup (4)

ad

ad


  

Inform update information.

follow us in feedly

Related

Sake steamed Clams recipe

Sake steamed Clams recipe I like

click here

Soboro don recipe

Soboro don recipe When I opened a

click here

Shiro Dashi(Versatile Dashi Base) recipe

Shiro Dashi(Versatile Dashi Base)

click here

Natto soup recipe

Natto soup recipe Have you ever e

click here

Udon soup stock Kansai style recipe

Japanese food Udon soup stock Kansai style recipe

click here

Soup stock from dried baby sardines recipe

Japanese food Soup stock from dried baby sardines

click here

Miso ramen recipe

Japanese food Miso ramen There is taste of ramen

click here

Grilled eggplant recipe

Grilled eggplant recipe Speaking

click here

Japanese curry rice recipe

Japanese food Japanese curry rice recipe Not Ind

click here

Simmered Bamboo shoots recipe

Japanese food Simmered Bamboo shoots recipe Bamb

click here


follow us in feedly
 


Crab butter

Love the internal Japanese love t

Ms.Yakumo wants to feed it in him

The cooking is a weapon. My face i

Melon bun Ⅱ

Malon bun is Japanese food Japanes

Matcha Ramen

Matcha Matcha The Japanese thinks

Wakame Max Yakisoba

It is Chinese food. Yakisoba is Ch

→click here

PAGE TOP ↑