Vichyssoise
Japan is summer now.It is hot.Speaking of summer, it is cold soup.Speaking of cold soup, it is vichyssoise.The vichyssoise was devised by a chef of Ritz Carlton.It was devised by a hint that his mother poured cold milk into the soup on a summer hot day.It is summer basic soup.
The shocking news
Time passed to July, 2014, the shocking news that is about the same as a device of the vichyssoise got broad in Japan.It is Iced Cup Noodle.It puts ice in a Cup Noodle and seems to eat.I know that the Japanese like noodles.However, do we need to go that far to eat it?
Good or Bad
Is it good or bad?I ate.It is unexpectedly yummy.This is the last, of a hot day summer do not need to eat a hot cup noodle while sweating.However, NISSIN is desperate to sell a lot of cups of instant noodle even in the summer.Viva Japanese food.