Japanese love the internal.The Osaka people eat the internal organs frequently in Osaka where I was brought up.They call the internal organs a HORUMON.HORUMON is not hormone.HORUMON is rubbish.Ruddish is called HORUMON in an Osaka dialect.HORUMON is Japanese food.
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Japanese likes melon buns for some reason.If you go to the Japanese bakery, a melon bun is sold by all means.The store specializing in melon buns is in Japan, too.I intend to register a melon bun with a world heritage as Japanese food.
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The Japanese thinks that forthcoming tourists from the foreign countries love Matcha.Therefore they do their best in producing Matcha products.It is like a robot producing cars.Japanese = Car, Japanese = Matcha.Japan will become green sometime soon.
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Yakisoba is Chinese food.”Yakisoba” is “Chow mein” which the history of Chinese 4,000 years produced.It turns into Japanese food all too soon.The Japanese people ate “Chow mein” for the first time and had Japanese food in excessive taste.
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Speaking of Pink food, I associate a peach and a strawberry.But I who am a Japanese associate only another one.It is cod roe.Cod roe is said to be “Mentaiko” in Japan.In Japan, ‘Menta’ means cods and ‘Mentaiko’ means cod roe as ‘Ko’ means a child or children.
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When the Japanese drink sake, they eat the snacks.The snack is said to be “sake no sakana” in Japan.They change by a kind of the sake.They are sometimes salt and are sometimes sashimi.A person drinking sake with salt is the best drinker.
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Have you be a mushroom grower?I have not be a mushroom grower.I did not have the techniques to cultivate mushrooms.However I hear that mushroom grower is easy.Therefore I went to the supermarket to buy an enokidake(Enokidake is Japanese major mushroom.).
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Do you know the plum tree?The fruit of the plum matures early in June.When you walk in front of ume tree at the time, you are wrapped in a good fragrance.You should go to Wakayama in June if you want to be wrapped in the good fragrance.
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Matsuko is TV character who is popular in Japan.The TV program which she appears is very interesting.In one of those, I like TV programs called “Matsuko no shiranai sekai”.Various food, things, matters are introduced by the TV program in detail.
“Matsuko no shiranai sekai”→http://www.tbs.co.jp/matsuko-sekai/
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Japanese loves Carbonara.They is Carbonara human.Recipe site “cookpad” of the biggest in Japan put on 7,000 kinds of carbonara recipes.I am mistaken that carbonara is Japanese food.This time, I cooked Carbonara toast.I introduce the recipe.
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The Japanese as a whole are a rice-eating nation.Japanese food is the rice.The rice has several good friends.The one in the friend is Mr.Salted Squid Guts.I think that he is gross.When I watched him for the first time, I mistook it for a slug.My father drank sake with him.
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The Japanese live mainly on rice.In the morning, in the lunch, in the dinner.They loves rice.There are the people who may die if they does not eat rice in them.Japanese food may be rice.The Japanese will be comprised of rice.It is Japaricese.
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Instant noodles remain at my hand.It is good to eat in normal, but I of Japanese food man want to dress up it.I ate instant noodles in Italianism yesterday.I am having trouble deciding how to eat for instant noodles today.Chinese? Korean? Mediterranean?I am having trouble, but after all decided on Italianism.I decided to eat carbonara in Rome today.I cannot go to Rome, but only a feeling really goes to Rome.
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There are many Italian restaurants in Japan.Stimulate my appetite when I go along in front of Italian restaurant.Possibly Japanese people may like Italian food than Japanese food.They cook an Italian dish frequently at home.They cook the instant noodles born in Japan with Italianism.I introduce one of the recipes.
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Whatever the origin is, Valentine’s Day has had a long and romantic history.Therefore on February 14 Japanese celebrate St. Valentine’s Day.They give it chocolate on the day.Japan overflows with “sweetness” and “romantic”.That is certainly a part of Japanese culture.
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In Japan, it is reported that Kobe beef is high in popularity now in the world.If reports be true, ….But, speaking of Kobe, I associate Sobameshi.It is the comfort food of Kobe.And, it will be Japanese food in the Japanese food.
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The sake lees(sakekasu) is the solid white substance that remains after pressing the main fermenting mash used to make Japanese sake (rice wine).Since the sake lees is a by-product of manufacturing refined sake, it sometimes contains the rice germ.The sake lees is ingredients on behalf of Japan.
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This New Year holidays is warm in Japan.It is very comfortable.During New Year holidays, people actively and gorgeously celebrate the new year by attending shogatsu events and enjoying shogatsu dishes.
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It’s winter here in Japan. So it’s very cold.When it is cold, I want something warm to eat.Is it Nabe?, Atsukan?No, no, no, it is Chinese steamed Buns.Chinese steamed Buns is Chinese food.Japanese improved it since it was sold in Japan in the 1900s.
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Do you know Mr. Koike?He is the symbol of Ramen in Japan.The Japanese loving ramen knows him.He always eats ramen.He will eat ramen on the day when the earth is ruined.He does not eat Japanese food.He continues eating ramen.
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You must eat this if you spend summer in Japan.You went for sea bathing and would experience summer in Japan when you ate this.It is Cup Yakisoba.This is true Japanese food.Now, Japan is quarrelling with the UNESCO, but the UNESCO will authorize cup yakisoba to a world heritage.
The UFO struck Japan in 1976.That gained tremendous popularity.It attacked the Japanese stomach.While a stomach was worn out, the Japanese supported it.It is “NISSIN YAKISOBA U.F.O”.It is the strongest food.Lots of Japanese enjoy eating it by the sea.
NISSIN is release in the black cup yakisoba which is for Halloween of this autumn.Why would they release black cup yakisoba?I don’t understand.It is Squid ink cup yakisoba U.F.O.
I get goose bumps when I see a horror movie.In Japan, much horror movies are produced.Ring, Juon, One Missed Call, etc.They are called Japanese horror movies.However, I like the movie which a zombies appears.The Evil Dead, Dawn of the Dead, Resident Evil, etc.They are cool.
I like the ramen like the movies which a zombies appears.I found a surprising product yesterday when I went to the supermarket.It is “ZOMRAMEN(Zombies Ramen)”.I was surprised at me who liked ramen very much.The Japanese was not satisfied with the normal ramen and developed such a ramen.It is a Japanese food revolution.
According to Wikipedia, they ate a barbecued chicken in the twelfth century.They did not have a custom to eat beef and pork and ate chicken.Yakitori is true Japanese food.And Yakitori is taste of the common people.
The Japanese is seized with impulse to want to eat Yakitori anytime.They were engaged in a very serious problem.And arrived at a conclusion.They made canned Yakitori.Canned Yakitori is a Japanese savior.They can eat Yakitori anytime even if they go to Osaka USJ even if they go to Tokyo Disneyland.
Is the Japanese ancestor a green man?That can’t be true.The holy green man is not a Japanese ancestor.I wonder why Japanese people love green color. Because each region in Japan has its tea culture.The tea turns into brown if I smoke it.Because the Japanese people are very hasty, they cannot wait until tea turns into brown.They use it in a green state.
Matcha is a kind of green tea.and is made by grinding this tencha in a stone mill.Matcha is widely used also as an ingredient for various Japanese food.The Japanese souvenir shop is filled with green now.All shops sell a Matcha sweets, snack, cake.They are a Matcha junkie.
It is rarely sold in the Japanese souvenir shop, but is excellent with this Matcha product.It is AGF Matcha au lait.You only mix cold milk with it, and you can drink very delicious Matcha au lait.
For from July 19 to August 7, the Japanese is crazy about an eel.It is an eel concerto.Doyo No Ushi No Hi is Midsummer Day of the Ox.It is customary for Japanese to eat an eel on the Ox day during doyo of summer, in order to take nourishment and overcome the heat.The eel is the ingredients which are indispensable to Japanese food.
It is autumn in the season of the eel.However, it became a custom to eat in summer by one man.His name is Gennai Hiraga.He is an inventor and is a producer.He coined the catchphrase “Today is Midsummer Day of the Ox” for an eel shop that suffered slow sales in summer, whereby the custom of ‘eating an eel on Midsummer Day to prevent tiredness from the summer heat’ began.
refer to Oak Journal
In Japan, approximately 30% of overall eels are used in the day of the Ox of the dog days.We dance on a palm of Gennai Hiraga.Because it is regrettable, I intend to eat an eel today.I am so excited.
（ Photo by (c)Tomo.Yun )