Japanese food weekly vol68




Edo meal festival

Edo meal festival is being held in Tokyo, Tokyo station.It is the festival that reproduced a Edo meal of basic of the Japanese food.The era from 1603 to 1867 is called the Edo period, and the Edo bakufu was placed in Tokyo and is the times when Japanese culture is gorgeous.Please try an Edo meal.
Japanese food weekly vol68 picture1
refer to NIKKEI NEWS PAPER

Sep 5-30 2015

Ice cream exposition in Kagoshima

Ice cream exposition “Aipaku Kagoshima” will be held in kagoshima, Amu plaza Kagoshima.The ice cream exhibition held in Tokyo in the 2015 spring mobilized 15,000 people in five days.Japanese delicious ice cream gathers in Kagoshima.
Japanese food weekly vol68 picture2
refer to FASHION PRESS

Sep 15-20 2015

Hofbackerei Edegger-Tax

Hofbackerei Edegger-Tax land in Tokyo, Kandamanseibashi.It is a well-established bakery given a title of “the Royal Family purveyance for the government” from the Austrian Royal Family, House of Hapsburg.You should go if you like bakeries.
Japanese food weekly vol68 picture3
refer to Entabe

Sep 5 2015

Japanese food weekly vol67




RITUEL Par Christophe Vasseur

RITUEL Par Christophe Vasseur land in Tokyo, Jiyugaoka.RITUEL Par Christophe Vasseur is a bakery popular in Paris.I love bread.I want to go there by all means if I go to Tokyo.I only imagine taste of the croissant of home Paris, and slaver appears.
Japanese food weekly vol67 picture1
refer to Fashion press

Aug 21 2015

Dom tofu

Do you know Gumdam.Gundam is a combat robot from a popular TV animated series.Various combat robot comes up to Gundam.Zaku, Gufu, Gerugugu, Aggai, etc.It is Dom to have been strong in that.Dom became the basic tofu of the Japanese food.It is Chocolate tofu.Let’s try to eat.
Japanese food weekly vol67 picture2
refer to Sagamiya

Aug 21 2015

YOKUMOKU CIGARE ICE CREAM

YOKUMOKU is the sweets maker which the Japanese is proud of to the world.CIGARE is a very popular cookie.The ice cream version of CIGARE was released.I definitely want to try it.
Japanese food weekly vol67 picture3
refer to YOKUMOKU CIGARE ICE CREAM

Aug 21 2015

Doyo No Ushi No Hi




Eel, eel, eel

For from July 19 to August 7, the Japanese is crazy about an eel.It is an eel concerto.Doyo No Ushi No Hi is Midsummer Day of the Ox.It is customary for Japanese to eat an eel on the Ox day during doyo of summer, in order to take nourishment and overcome the heat.The eel is the ingredients which are indispensable to Japanese food.
Doyo No Ushi No Hi picture1

The catchphrase

It is autumn in the season of the eel.However, it became a custom to eat in summer by one man.His name is Gennai Hiraga.He is an inventor and is a producer.He coined the catchphrase “Today is Midsummer Day of the Ox” for an eel shop that suffered slow sales in summer, whereby the custom of ‘eating an eel on Midsummer Day to prevent tiredness from the summer heat’ began.
Doyo No Ushi No Hi picture2
refer to Oak Journal

Unaju

In Japan, approximately 30% of overall eels are used in the day of the Ox of the dog days.We dance on a palm of Gennai Hiraga.Because it is regrettable, I intend to eat an eel today.I am so excited.
Doyo No Ushi No Hi picture3
（ Photo by (c)Tomo.Yun )

Genius cooking boy Ajinosuke




Genius and insanity

Genius is but one remove from insanity.We venerate genius.But in order to have them, it is necessary to preserve the soil in which they grow.And the soil is filled with insanity.The soil of this comic is no exception, too.
Genius cooking boy Ajinosuke picture1

Genius cooking boy

The chief character of this comic is a boy.He is Genius cooking boy and insanity.When he is made to be in a predicament, he stuffs his mouth with bread.Though he cannot swim, he is going to do diving without diving equipment fishing in the sea.It is such him, but the Japanese food which he cooks is delicious.
Genius cooking boy Ajinosuke picture2

Comedy gourmet comics

The old gourmet comics made a cooking subjectivity.The recent gourmet comics adopt factor of the comedy.There are the people whom old days had better, but I like the recent.Changing the subject, it is dangerous to read a gourmet comic at midnight.It is right gourmet terrorism.
Genius cooking boy Ajinosuke picture3

Obon -Japanese summer vacation-

About Obon

The Obon is a festival of the dead, or Buddhist All Souls’ Day.Most companies throughout Japan have their holidays, known as the Obon holidays, during August, regardless of the local Obon period.Okuribi is observed in Obon.”Okuribi” is one of the events observed in Obon to usher out from this mortal world to the other world those spirits of the dead that had once returned to their old homes during Obon period.In particular, Okuribi observed in Kyoto on August 16 is famous.
gatag-00006820


Obon food

That must not eat meat and a fish in Obon; is handed down.The Japanese ate vegetarian cooking mainly in Obon.However, they may eat both the meat and the fish in the present age.As for the offering in Obon, a cucumber and eggplant are basic.They offer fruit and Calpis recently.The Japanese tradition changes, too.
Obon -Japanese summer vacation- picture1


Flypan of the angel

Food and nutrition education

We cannot usually live if we do not eat food.It is important that we learn about food.It is called Food and nutrition education.Japanese food regards the most importance as Food and nutrition education.
Flypan of the angel picture1


Flypan of the angel

The subject of that comic is Food and nutrition education.The comic name is “Flypan of the angel”.The sub title is “This is a story by the beautiful cook of the world’s most hearts”.The chief character is a boy.He is being bullied.He defeats such situation through a cooking.
Flypan of the angel picture2


Fatal disease

I think that the act eating is very important.I want to feel happiness in eating.If stress piles up, I eat a lot.I eat and keep balance of the mind.I think that it is enough.Because it is a human important act to eat, to sleep, to play sex!
Flypan of the angel picture3

Japanese food weekly vol66

Shaun the Sheep cafe in Osaka, Minamisennba

Anime is a culture that Japan boasts to the world.The Japanese loves animated all over the world like a Japanese animated.Moomin, Snoopy, Tom and Jerry, etc.Shaun the Sheep is one in them, too.Shaun the Sheep cafe opens in Osaka, Minamisenba.Shaun the Sheep cafe in Osaka is a popular tourist spot.
Japanese food weekly vol66 picture1
refer to Namaba Economic paper

Jul 1 2015



Soda Ranking in Japan

No1. Mitsuya cider
It is the soda which a Japanese loves it, and does not stop.
Japanese food weekly vol66 picture3



No2. Coca Cola It is soda loved by people of the world.
Japanese food weekly vol66 picture5
No3. Orangina　It is soda loved by the French.
Japanese food weekly vol66 picture6
No4. Coca Cola ZERO It is noncaloric Coca Cola.
Japanese food weekly vol66 picture4
No5. CC lemon It is the soda which rich in vitamin C.
Japanese food weekly vol66 picture2
refer to En Tabe

Carbonara recipes by Nissin Chikin Ramen

Carbonara

That pasta ranks No. 1 in Japan.It is Carbonara.Japanese woman especially likes carbonara.The combination of eggs, milk, cheese are the best.However, it is difficult to cook it at home.The timing to add an egg, cheese, milk is difficult.
Carbonara recipes by Nissin Chikin Ramen picture1


By Nissin Chikin Ramen

I can easily cook carbonara if I use Nissin chicken ramen.I only prepare egg and powder cheese, black pepper, Nissin chicken ramen.The Carbonara is yummy.The carbonara is Rome dish, but this is already Japanese food.
Carbonara recipes by Nissin Chikin Ramen (1)
Carbonara recipes by Nissin Chikin Ramen (3)


Carbonara recipes by Nissin Chikin Ramen

Totsugeki Ramen

Origin of gourmet comics

This comic is the origin of gourmet comics in Japan.Various gourmet comics were published since this comic was published.Its comic is Totsugeki Ramen.Totsugeki is “charge”.And the subject is the ramen which is the representative of the Japanese food.
Totsugeki Ramen picture1


Story

The hero who is a movie star inherits a ramen shop to wreak his father’s grudge.And he fights against the Chinese food cook who drove his father to suicide.He does severe ascetic practices to cook delicious ramen.
Totsugeki Ramen picture2


Review

This comic was placed in SHONEN JUMP in 1970.The painting is rougher than modern comics.However, the story and idea are novel in comparison with the modern comics.You should read this comic if you are interested in Japanese comics if you are interested in Japanese ramen.
Totsugeki Ramen picture3

Japanese food weekly vol65

Hoshizora cafe

Hoshizora is a starry sky.I want to see the clean starlit sky.However, I cannot see it in the area where I live in.You should go to here if you see the clean starlit sky in Japan.It is “STAR VILLAGE CAFE by NAKED”.There is it in Nagano.If you go there, you will become the captive of the night sky.
Japanese food weekly vol65 picture1
refer to STAR VILLAGE CAFE by NAKED

Jul 18 2015



Snack cooking recipes

In Japan, it is popular to a cooking recipes that be used a snack.For example, the gratin which potato chip was used for, the potato salad which Jagalico was used for and the sushi which mixed a pudding and soy sauce, and likened it to a sea urchin.The concept of the Japanese food changes.
German potato salad recipe by Japanese snack (1)new1

Jul 18 2015



Love love KitKat

Japanese love kitKat very much.Plane, matcha, roasted tea, strawberry, mango, etc.There is KitKat for exclusive use of the toast, too.The cafe that I took a break last time had croissant KitKat.why the hell do we love KitKat that much!
Japanese food weekly vol65 picture2
refer to EnTabe

Jul 18 2015

Ramen IPPUDO at home

FUKUOKA

I lived in Fukuoka ten years ago.Fukuoka is very livable, and food is very delicious.Above all, the ramen is authentic.The soup done on the basis of the pig bone is an unrivaled article.If you walk Fukuoka, you watch a much ramen restaurant.
IPPUDO cup version picture1


No1 Japanese food

In a ramen restaurant in Fukuoka, IPPUDO stood out.There are many good ramen restaurants in Fukuoka, but IPPUDO has a stable good taste.I had went to IPPUDO twice a week.I think that it is the most delicious Japanese food in Japan.
IPPUDO (3)
IPPUDO (1)


IPPUDO cup version

IPPUDO ramen is sold at the Japanese convenience store.It is cup version.You must not despise it just because it is a cup.It is very cool yummy.

Lost love chocolatier

Valentine’s Day

Valentine’s Day is a Christian festival day, but is commercialized too much in Japan on that day.It is a silly practice for non-Christians to send chocolates on St. Valentine’s Day.Because I have not got chocolate on the day, I dislike the day.I like Japanese foods than chocolate.
Lost love chocolatier picture1


Lost love chocolatier

The man that “Lost love chocolatier” is disappointed in love on Valentine’s Day is a chief character.He become top-class chocolatier from experience of Lost love.This comic is typical success stories.
Lost love chocolatier picture2


Cool chocolatier

The chocolatier is an occupation popular in Japan now.I was dating a chocolatier before.She always has sweet fragrance.I love her sweet fragrance.Ohhhhhhhhhhhhhh, I wonder where she has gone.Come Baaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaack!
Lost love chocolatier picture3

Japanese food weekly vol64

Wee Nam Kee

Wee Nam Kee land in Tokyo, Tamachi.Wee Nam Kee is is a restaurant specializing in Singapore Chicken rice of Singapore origin.They attract high government official and a Singaporean celebrity and are the restaurant which it begins to spread through the world, and is loved from anyone.
Japanese food weekly vol64 picture1
refer to Entabe

Jul 28 2015



Japan No.1 Tofu competitive exhibition

The competitive exhibition to select the best tofu in Japan as June 20 in Kyoto was held.The tofu is representative food in the Japanese food.It is not exaggeration even if I say that it decides the most delicious food in Japan.
Gold “Teshio ni kaketa Goro no kinu” Tominari Goro Shoten in Nagano
Silver “Nanohana Tofu momen” Honsan shoji in Chiba, Kamogawa
Bronze “Nanohana Tofu kinu” Honsan shoji in Chiba, Kamogawa
Japanese food weekly vol64 picture2

Jun 20 2015



KyoChon Chicken

KyoChon Chicken land in Tokyo, Tamachi.KyoChon Chicken is is a restaurant specializing in Chicken of South Korea origin.They attract Korean people and are the chicken restaurant which continues evolving.In September, they open in Tokyo, Roppongi.
Japanese food weekly vol64 picture3
refer to Seoul navi

Sep 20 2015

Puchi Poli Natto




Japanese national food

Speaking of a Japanese national food, it is Natto.Natto is a Japanese food produced by fermenting soybeans with bacillus subtilis natto.Natto is eaten by many Japanese people.Natto is Japanese food.However, most of overseas people who came to Japan dislike Natto.Oh,noooooooooooo!
natto4

Freeze drying Natto

It is a product made for such a people disliking natto.It is Puchi Poli Natto and is Freeze drying Natto.I think that NASA acts secretly for the development of this product.When they met with an alien, it serves this natto and is going to surprise it.
SANY0002
SANY0011

Puchi Poli Natto(Freeze drying Natto) video

Kitchen Princess




The room of the older sister

I have an older sister.The room of the older sister was full of always new things.Madonna long-playing record, Boombox, Magazine, etc.I was got angry at when I entered the room of the older sister.The thing which I did not show the only interest in in that was a magazine for girls.
Kitchen Princess picture1

Ribbon, Nakayoshi

The representative of the magazine for girls in Japan is Ribbon and Nakayoshi.I think that most girls about 30 years ago read them.This time, I introduce a work placed in The Nakayoshi.It is Kitchen Princess.
Kitchen Princess picture2

Kitchen Princess

I do not like this style of painting.However, even Amazon.com are released.Probably I think that it is popular comic.The Japanese girl reads this comic and will come to like a cooking.And they will become a chef cooking delicious Japanese food.
Kitchen Princess picture3

Japanese food weekly vol63




LiccA CAFE

LiccA CAFE opened in Tokyo, Ikebukuro on June 26.LiccA is new Licca-chan who it is fashionable, it is stylish and is feminine born for the woman.Licca-chan is a doll proud of great popularity to a Japanese girl.The cafe opens until August 2.
Japanese food weekly vol63 picture1
refer to FASHION PRESS

Jun 26 2015

Square Watermelon

This season came over this year.Shipment of Square Watermelon began in Kagawa, Zentsuji.We can buy Square Watermelon for about $ 100.It was bought for $ 800 last year in Russia.Such is the power of Square Watermelon.
japanese food weekly12 picture1

Jun 25 2015

World curry buffet

World curry buffet is started on July 1 in Sheraton Grande Tokyo bay hotel only in a period until July 17.Curry is no exaggeration to say that Japanese food.However, you can eat the curry of all parts of the world here.
Japanese food weekly vol63 picture2
refer to Gourmet biz

Jul 1 – 17 2015

Gyokuro




Various types of tea

As for the tea produced in Japan, almost all is green tea.The green tea becomes various types of tea by difference in process of manufacture at a cultivation method, time.Sencha, Matcha, Genmaicha, Houjicha, etc.Green tea is the drink which is indispensable for Japanese food.
japanese teacup

Gyokuro

Gyokuro is one of various types tea.The process of manufacture takes time.Therefore the price of Gyokuro is high.And, in Gyokuro, how to drink takes time, too.In Gyokuro, how to drink to extract tea at low temperature is basic.
Gyokuro picture1
refer to TOMO ICHI

Effect

Gyokuro has a beauty effect.Have you ever been to Fukuoka?The chief production area of Gyokuro in Japan is Yame, Fukuoka Prefecture..If you go to Fukuoka, you can realize a beauty effect of Gyokuro.So, Fukuoka is an area of the beautiful woman.
Gyokuro picture2
refer to Acros Fukuoka

Tsuiki Copperware




Tsuiki Copperware

I am a Japanese.I live in Japan ever since I was born.I thought that generally I understood Japan.However, I did not understand Japan at all.I did not know that there was such a splendid folkcraft in Japan.It is Tsuiki Copperware.It is Copperware of the highest qualities in the world.And it is the best tradition technique in the world.GYOKUSENDO Co., Ltd. is famous in Tsuiki Copperware.SHINKO KINZOKU Co., Ltd. is famous in Tsuiki Copperware, too.Please eat Japanese food in Tsuiki Copperware. It is particularly delicious.
Tsuiki Copperware picture

Amazon.co.jp(Amazon Japan)















Kameda Crisps with sugar




No 1 snacks in the world

I can live as long as I have this.So, it is Kameda Crisps.I love Kameda Crisps.I do not understand the reason why this is not registered with as Japanese food.I think that it is No 1 snacks in the world.I have not think a life without Kameda Crisps.
Kameda crisps and Cream cheese Pincho recipe picture1

Aim for Higher Goals

Kameda Crisps aim for Higher Goals.What is being talked about in Japan now is the recipe.It is Kameda Crisps with sugar.Once you pop, you can’t stop.The managing director of Toyota is a captive, too.It is a sinful food.
Kameda crisps with sugar (1)
refer to cookpad setsubunhijiki

Kameda Crisps with sugar recipe video

  • 100 g Kameda Crisps
  • 2 tbsp granulated sugar
  • 1 tsp water

Chicken Teriyaki with honey sauce recipe




Chicken Teriyaki with honey sauce recipe

This recipe is a style of cooking by broiling with soy sauce.The teriyaki is a style of the dishes to use with Japanese food frequently.The key to a good chicken is to use a fork to poke the chicken on both sides so that it cooks better.

Click photo to see recipe page.

Chicken Teriyaki with honey sauce (2)

Gokudo no Shokutaku -Yakuza’s meal-




The yakuza

Yakuza is scary.I lived in old days near the office of the greatest yakuza in Japan.It was very heavy in there.However, I had security in some parts.And they were tender.
It is the comic which such a yakuza world and Japanese food was drawn on.
Gokudo no Shokutaku -Yakuza's meal- picture1

Tachihara Ayumi

I love the comic which Tachihara Ayumi draws.In particular, I love the comics that are the outlaw whom he draws.He draws that though it is the outlaw world, it is tender and sorrow world.I read them and feel a chest twinges.
Gokudo no Shokutaku -Yakuza's meal- picture2

Gokudo no Shokutaku

The similar world is drawn to this comic.The boss of yakuza wants to study and he go to school secretly in the follower.He goes to school at night and does the work of the yakuza at noon.It is a very interesting story.Please read.
Gokudo no Shokutaku -Yakuza's meal- picture3

Japanese food weekly vol62




Gong cha

Gong cha land in Tokyo.Gong cha is a store specializing in Taiwanese tea.Gong cha is born in Taiwan and develops 860 stores in the world.You can enjoy delicious tea at a simple price in a high quality casually.It is Taiwanese tea than Japanese food.
Japanese food weekly vol62 picture1
refer to macaroni

In summer 2015

Gekikara Gourmet Festival 2015

“Gekikara” means that it is Extra Hot.My friend is a hot food geek.She always carries red peppers.She sprinkles a red pepper on any food.I hear that it is very yummy.I want her to participate in this festival by all means.
Japanese food weekly vol62 picture2
refer to netolabo

Nov 2015

No.1 Chazuke in Japan

Do you know Shizuoka?It is one hour by Shinkansen from Tokyo.If you go to Shizuoka, you can see Mount Fuji close.And you can eat yummy Chazuke.Please go to san grams green tea & garden cafe.In there, most delicious Chazuke is sold in Japan.Chazuke is a bowl of boiled rice with tea poured over it.
Japanese food weekly vol62 picture3
refer to Netalica

Jun 20 2015

Tororo




Tenacious Japanese

Japanese is tenacious.We are destined that we become tenacious.Have you eaten kaiseki cuisine?Kaiseki ryori is a form of meal which follows the manner of sado (Japanese tea ceremony).It is the source of the Japanese food.The food which was sticky in Kaiseki cuisine exists always.It is the reason why we are tenacious.
Tororo picture1

Tororo

The representative of food with sticky is Natto.However, Natto smells awful.Therefore there are the people in disfavor with Natto, too.The food with sticky is Tororo in substitution for Natto.Tororo is the source of the tenacity of Japanese.
Tororo picture3

The sex drive booster

When we wants to sex drive booster, we eat Tororo.If your father eats Tororo with dinner, you do a room key and should sleep early.Please endure it even if you want to go to the restroom.That is a precious thing.
Tororo picture4

Lemon squeezer




Lemon squeezer made in Japan

The annual consumption of lemons world people is about 4,000 tons.The main production center is Mexico and Argentina.The world people love lemons.I may see a lemon even if I go to most countries.I think that a lemon is a keyword if I think about success of the business in the world.There is the epoch-making invention about the lemon in Japan.It is this lemon squeezer.Cut a lemon into round slices and cut it to half.And, put it, squeeze it.I use only the necessary share.What Ecology!I think that this inventor is a genius.It is a Japanese food revolution.
41cJiZUmMwL
工房アイザワ レモン絞り 12


61zQIT9o80L._SL1000_
補強付ステンレスレモン絞り ヘッダー付 0223


41bqPEM4VxL
【業務用】 レモン絞り (イチョウ型) C-7145

Sushi chazuke recipe




leftover sushi

Did you enjoy the party yesterday?What did you eat at the party?Chicken? Hors d’oeuvres? French food? Italian food? Japanese food? Sushi?Please take this recipe into account if sushi left.It is Sushi chazuke recipe.It is very very simple and yummy.
Temari Sushi (7)

About Chazuke

Chazuke is a bowl of boiled rice with tea　poured over it.The rice is served with green tea or soup stock, hot water.Chazuke is traditional Japanese food.From ancient times ‘chazukeya’ shops start their business of serving chazuke, which is loved by common people as a fast food.

SANYO DIGITAL CAMERA

SANYO DIGITAL CAMERA

Sushi chazuke recipe video