POKHARA CURRY AND HALAL FOOD in Kobe/Motomachi Station

Nepalese style fried noodles Chomin and Biryani
Eating at an Indian/Nepalese restaurant in front of Motomachi Station in Kobe.
At first, it didn’t taste spicy, but the taste gradually gets spicy and you get addicted to it.
A pleasant sweat slowly flows down your neck, making you feel healthier.

There are many Indian and Nepalese restaurants in Kobe.
Among them, this store’s Chamin is recommended.
It’s moderately oily and makes you want to eat it with white rice.
If you come to Japan, it might be a good idea to stop by this restaurant and eat Chamin.

1F, 1-13-13 Motomachi-dori, Chuo-ku, Kobe, Hyogo 650-0022

Tendon Tenya in Tokyo,Haneda Airport

One of the yummy foods eaten in Japan is Tendon.
“Tendon Tenya” is located in Terminal 1 of Tokyo’s Haneda Airport.
A tempura restaurant that is familiar to Japanese people.

I was so busy that day that I didn’t even have time to have lunch.
I was exhausted and finally able to eat at the airport.
So I went to “Tendon Tenya”.
It is Yummy.

I can’t believe the tempura bowl I always eat is so delicious! ?
I screamed in my heart, “Oh Tendon!!!”
Maybe it’s just good for humans to be hungry.

Tendon Tenya Haneda Airport Terminal 1 store
Haneda Airport Terminal 1 Building Marketplace B1F, 3-3-2 Haneda Airport, Ota-ku, Tokyo

YOSHIYA Authentic Sanuki Udon – Kitanosaka,Kobe,Japan delicious Udon

Kobe, Kitanozaka
A little west of Kitanozaka, Kobe, is a Sanuki-Udon restaurant: YOSHIYA.

There are many Sanuki Udon restaurants,
If you want to taste authentic, handmade Sanuki Udon
Please visit YOSHIYA’s for authentic, handmade Sanuki Udon.

The firmness of the udon is outstanding.
We recommend the curry udon.
Please enjoy the udon with hot sweet curry.

Sora Cafe – Japan Kobe Arima onsen

Japan Kobe Arima Onsen Sora Cafe

Arima is a hot spring in the western part of Japan. Arima is a hot spring that even Mr. Toyotomi Hideyoshi loved.
If you are tired of your daily life, go to Arima Onsen, 30 minutes away from Kobe.
And when you come to Arima Onsen, visit Sora Cafe.
Enjoy delicious bread, pasta, and coffee.
Please relax in the healing space.

【If you come to japan】yaneura curry 365 in kobe

If you come to Japan, and if you come to Kobe,
how about going to this pub?
It is yaneura curry 365.
No matter what, the curry cooked only with salt and spices is excellent.
The owner, Sayaka, is a very good person.
If you come to Kobe, it’s a pub you should go to once.

Click here for details on Kissaco.
※Use a translation site.

神戸三宮 屋根裏カリー306

【If you come to japan】Kissaco in Kobe

If you come to Japan, how about going here?
It is Kissaco in Kobe.
At that pub, you can drink Japanese craft beer,
seasonal Japanese craft beer will be served.
and spice curry is yummy.
Curry culture is well developed in Kobe,
and this pub is one of the driving forces of curry culture.

Click here for details on Kissaco.
※Use a translation site.



Innovative noodles

The Japanese is noodles race.If we do not have noodles, we will probably die.However, we are getting tired of eating too much noodles.We are seeking the taste of innovative noodles.Matcha ramen? Sushi ramen? Tempura ramen?

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Crab butter

Love the internal

Japanese love the internal.The Osaka people eat the internal organs frequently in Osaka where I was brought up.They call the internal organs a HORUMON.HORUMON is not hormone.HORUMON is rubbish.Ruddish is called HORUMON in an Osaka dialect.HORUMON is Japanese food.

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Ms.Yakumo wants to feed it in him

The cooking is a weapon.

My face is ugly, My lower stomach sticks out, My feet smell like natto.Still I married and was blessed with two children.I think that one of the reasons that were able to marry is because my hobby was cooking.The cooking is a weapon.

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Melon bun Ⅱ

Malon bun is Japanese food

Japanese likes melon buns for some reason.If you go to the Japanese bakery, a melon bun is sold by all means.The store specializing in melon buns is in Japan, too.I intend to register a melon bun with a world heritage as Japanese food.

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Matcha Ramen

Matcha Matcha

The Japanese thinks that forthcoming tourists from the foreign countries love Matcha.Therefore they do their best in producing Matcha products.It is like a robot producing cars.Japanese = Car, Japanese = Matcha.Japan will become green sometime soon.

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Wakame Max Yakisoba

It is Chinese food.

Yakisoba is Chinese food.”Yakisoba” is “Chow mein” which the history of Chinese 4,000 years produced.It turns into Japanese food all too soon.The Japanese people ate “Chow mein” for the first time and had Japanese food in excessive taste.

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Bar, Pub, Club

Would you like to drink tonight?Where do you drink?Bar? Pub,?Club?I’m not a strong drinker.Therefore there is absolutely no way that I would go on the bar, pub, club alone.When I drink, I drink at home.It is supreme bliss at time to drink at home while eating Japanese food.

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Hokusai to Meshi sae areba(If there are Hokusai and meal, it is all right.)

Outdoor type or Indoor type

In Japan, a person liking playing outside is classified as “Outdoor type”, and people liking that play in a house are classified with “Indoor type “.I’m an indoor type.I am weak in camping symbolized by “Outdoor”.I do not want to eat while an insect flies.

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Donbei Mentaiko Cream Udon

Pink food

Speaking of Pink food, I associate a peach and a strawberry.But I who am a Japanese associate only another one.It is cod roe.Cod roe is said to be “Mentaiko” in Japan.In Japan, ‘Menta’ means cods and ‘Mentaiko’ means cod roe as ‘Ko’ means a child or children.

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Yama to Shokuyoku to Watashi(Mountain and appetite and me)

mountain climbing

Japan is a mountain climbing boom.Mount Fuji, Yarigatake, Tateyama, Mount Kirishima, etc.In the old days, speaking of mountain climbing, it was man society.In late years many women have begun to be interested in mountain climbing.

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Rakkyo(pickled scallion)

sake and snacks

When the Japanese drink sake, they eat the snacks.The snack is said to be “sake no sakana” in Japan.They change by a kind of the sake.They are sometimes salt and are sometimes sashimi.A person drinking sake with salt is the best drinker.

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Gohoubi gohan(treat myself meal)

go to city

Where were you born?I was born in Osaka.Osaka is the second largest city of Japan.Osaka is the first commercial city in Japan.Therefore in a city I went to school and found a job.Because I can come back to the parents’ house within one hour even if I live as one, I am not lonely.

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Nomijoshi(drinker woman)


I have low alcohol tolerance.Can you drink alcohol?Beer, wine, whiskey, bourbon, cocktail, etc.The Japanese must drink alcohol by all means once a year.It is Oshogatsu(New year).We drink Japanese sake for New Year holidays.

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Nametake rice

Mushroom grower!?

Have you be a mushroom grower?I have not be a mushroom grower.I did not have the techniques to cultivate mushrooms.However I hear that mushroom grower is easy.Therefore I went to the supermarket to buy an enokidake(Enokidake is Japanese major mushroom.).

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Jittan no recipes(time shortening recipes)

Are you busy?

I like a moderate busyness.But I always have free time.Modern people are too busy.Have a shit, uses a laptop and/or a smart phone, make love.cook a meal, and eating time does not have it either.People are happy that they could eat delicious food.

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Bokyaku no Sachiko(Sachiko sinking into self-oblivion.)

Eat, eat, eat

I cannot drink very much alcohol.I do not smoke.Eating is a stress reliever to me.Eat, eat, eat.I don’t lose my appetite when I get stressed, rather I can’t calm down unless I eat something.Ramen, tsukemen, gyoza, curry, chocolate, ice cream.I can eat anything.

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Calpico and Beer cocktail


Calpico is not cow piss.It is Japanese soul drink.In Japan, it’s customary to give gifts periodically to people such as co-workers, bosses, relatives, teachers, friends, and so on.Calpico is often chosen in the gift.When I was young, I was pleased when Calpico was given.For there was Calpico, all problems were settled.

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