Soup stock from dried baby sardines recipe

  • このエントリーをはてなブックマークに追加

Japanese food

Soup stock from dried baby sardines recipe

In Japanese food, soup stock is one of the most basic, most important ingredients.The soup stock of zoni differs from region to region.I cooked Soup stock from dried baby sardines.I use it for miso soup mainly.

Click photo to see recipe page.

dried (4-1)

  • このエントリーをはてなブックマークに追加

SNSでもご購読できます。