1. /
  2. /
  3. Macaroni KINAKO(Soybean flour) recipe

Macaroni KINAKO(Soybean flour) recipe

  • このエントリーをはてなブックマークに追加

KINAKO

KINAKO is Soybean flour.The Japanese eats KINAKO from old days.KINAKO is written by a book published in the 700s.Mochi which roasted or boiled in soup: with KINAKO which is produced by grinding roasted soybeans in a mortar into powder; together with some sugar, both sprinkled on (mixed in) the mochi.It is Japanese food of soul.I cooked with KINAKO and macaroni this time.




SANY0007

Click photo to see recipe page.

SANY0018

  • このエントリーをはてなブックマークに追加

SNSでもご購読できます。

コメントを残す

*

このサイトはスパムを低減するために Akismet を使っています。コメントデータの処理方法の詳細はこちらをご覧ください。