
Zunda-an
Basic recipes Zunda-an Speaking of green, it is an alien, speaking of alian, it is Namekian.It is Japanese foo […]
Dumpling
Basic recipes Dumpling Moon-viewing dumplings, Sakura-viewing dumplings.Japanese people eats a dumpling at the […]
Shiro Dashi(Versatile Dashi Base)
Basic recipes Shiro Dashi(Versatile Dashi Base) Japanese food is culture of the Dashi.The cook piles up many t […]
Tako sausage -Decorative cutting sausage-
Basic recipes Tako sausage -Decorative cutting sausage-(1 serving) What will you take as the side dish in your […]
Chicken soup
Basic recipes Chicken soup(1 serving) The chicken soup sold in a supermarket is very delicious.It is sold equa […]
Bamboo shoots boiled in water
Basic recipes Bamboo shoots boiled in water The Bamboo shoots boiled in water is sold when you go to the super […]
How to cook rice
Basic recipes How to cook rice(1 serving) Basics of the Japanese food is to cook rice.The delicious rice attra […]
Ponzu
Basic recipes Ponzu recipe I cooked Ponzu.Ponzu is citrus fresh-containing ponzu soy sauce.In brief, it is sou […]
Udon soup stock Kansai style
Basic recipes Udon soup stock Kansai style(2 serving) This is Udon soup stock Kansai style recipe.Soup stock i […]
Teriyaki sauce
Basic recipes Teriyaki sauce It is a general teriyaki sauce in Japan.Also supermarkets sell teriyaki sauces in […]
Pork bone broth(Tonkotsu soup)
Basic recipes Pork bone broth(Tonkotsu soup) Characterized by its simple but very thick soy sauce type soup ba […]
Vinegared rice
Basic recipes Vinegared rice(1 serving) The taste of the sushi is proportional to the taste of the vinegar ric […]
Festive Red Rice
Basic recipes Festive Red Rice(1 serving) Festive Red Rice is eating at the time of celebration.Though Festive […]
Soup stock from dried baby sardines
Basic recipes Soup stock from dried baby sardines(400ml) The soup stock is basics of the Japanese food.It is o […]
Dried-bonito soup stock
Basic recipes Dried-bonito soup stock(500ml) Japanese food value the soup stock.Dried-bonito soup stock is ver […]